Amount of Valine in Muffins, blueberry, toaster-type, toasted

Baked Products

In 100 g (Grams) of Muffins, blueberry, toaster-type, toasted there is 0.231 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than Muffins, blueberry, toaster-type, toasted.

Egg, white, dried, powder, stabilized, glucose reduced 6.17 g 6.17%
Egg, white, dried, flakes, stabilized, glucose reduced 5.76 g 5.76%
Egg, white, dried, stabilized, glucose reduced 5.725 g 5.72%
Egg, white, dried 5.164 g 5.16%
Soy protein isolate 4.098 g 4.10%
Soy protein isolate, potassium type 4.098 g 4.10%
Seaweed, spirulina, dried 3.512 g 3.51%
Egg, whole, dried, stabilized, glucose reduced 3.468 g 3.47%
Fish, cod, Atlantic, dried and salted 3.236 g 3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein concentrate, produced by acid wash 3.064 g 3.06%
Soy protein concentrate, produced by alcohol extraction 3.064 g 3.06%
Egg, whole, dried 2.991 g 2.99%
CRACKER BARREL, grilled sirloin steak 2.889 g 2.89%
Cheese, parmesan, shredded 2.853 g 2.85%
Beverages, Protein powder soy based 2.827 g 2.83%
Whale, beluga, meat, dried (Alaska Native) 2.81 g 2.81%
Seeds, sesame flour, low-fat 2.8 g 2.8%
Seeds, sunflower seed flour, partially defatted 2.775 g 2.78%
Smelt, dried (Alaska Native) 2.66 g 2.66%
Muffins, blueberry, toaster-type, toasted

Muffins, blueberry, toaster-type, toasted is a type of Baked Products. The most significant nutrients in Muffins, blueberry, toaster-type, toasted are listed below.

Water 26.4 g 26.4%
Energy (calorie) 333 kcal
Energy (joule) 1393 kJ
Protein 4.9 g 4.9%
Total lipid (fat) 10.1 g 10.1%
Ash 1.9 g 1.9%
Carbohydrate, by difference 56.7 g 56.7%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 12.95 g 12.95%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.54 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 192 mg 0.19%
Potassium, K 88 mg 0.09%
Sodium, Na 444 mg 0.44%
Zinc, Zn 0.48 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.47 mg
Selenium, Se 18.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Muffins, blueberry, toaster-type, toasted